Our team of 160,000 professionals in 70 countries draws together the worlds of food, agriculture, nutrition and risk management. For more than 150 years, we have helped farmers grow more, connecting them to broader markets. We are continuously developing products that give consumers just what they’re seeking, advancing nutrition, food safety and sustainability. And we help all of our partners innovate and manage risk, so they can nourish the world again tomorrow. We combine 153 years of experience with new technologies and insights to serve as a trusted partner for food, agriculture, financial and industrial customers in more than 125 countries. Side-by-side, we are building a stronger, sustainable future for agriculture.

United States

Food Production


Food ingredients agricultural risk management commodity trading and processing

View Employees

Pat Murphy
Transportation Manager at Cargill
Victoria Ji
Freight Trader at Cargill
Paula Ward
HR Assistant at Cargill
Regan Cox
Business Intelligence Data Manager at Cargill
Diane Dickson
Sales Development Manager at Cargill
Sandra Bianco
HR Client Manager Italy at Cargill
Claudia Santiago
Head HR Latam at Cargill, GM at Cargill
Eric Luna
Sales Leader Region Sur at Cargill

Find more contacts