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Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing

The Faculty of Food Technology and Biotechnology at Zagreb University was founded 25 years ago, although the studies of technology and biotechnology have a much longer tradition which goes back to the...load more

Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing's Basic Information

Industry
Food and Beverage Manufacturing
Headquarters
Croatia
Website
http://pbf.hr
Linkedin
https://www.linkedin.com/company/univ.-zagreb-faculty-of-food-technology-and-biotechnology-dept-of-food-processing/
Headcount
51 - 200 ( View All )

Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing's Competitors

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Employee Insights

Employee Function
Employee Location
View Employee Insights

Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing's Top Employees

people

Dubravka Skevin

Associate Professor

Phone Email

people

Ivica Strelec

Associate Professor

Phone Email

people

Visnja Bacun-Druzina

Associate Professor

Phone Email

people

Sanja Vidacek

Associate Professor

Phone Email

people

Sandra Pedisić

Associate

Phone Email

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Frequently Asked Questions Regarding Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing

Where is Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing's headquarter located?
Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing's headquarter are located at Croatia.
How many employees does Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing have?
Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing has 51 - 200 employees.
What is Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing's official website?
Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing's official website is http://pbf.hr
What industry does Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing belong to?
Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing is in the industry ofFood and Beverage Manufacturing
What does Univ. Zagreb, Faculty of Food Technology and Biotechnology, Dept of Food Processing do?
The Faculty of Food Technology and Biotechnology at Zagreb University was founded 25 years ago, although the studies of technology and biotechnology have a much longer tradition which goes back to the...
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